Heavenly hazelnut spread with a very smooth texture and unique taste, thanks to the innovative blend of cacao, roasted hazelnuts, coconut cream, and olive oil. It is 100% natural and free from palm oil and soy lecithin.
Raw cane sugar, hazelnut paste (24%), cacao powder (16%), coconut cream (13%), olive oil, sunflower lecithin.
We use exceptionally high-quality, fairly traded cacao beans from small family-run farms in Nicaragua, Colombia and Ecuador.