Sector
200 results found
Read More
LORUSSO Y SAEZ SL
We are a Spanish/Italian family-run business located in Chercos (Almería), a small village in Andalusia, in the south of Spain, located in the mountains from where we export our products to 17 countries of 3 continents. Our products have received numerous international awards for their high quality and modern packaging. Our jams are made with 85% fruit and have a reduced sugar content (40% less sugar than traditional jams on the market). They are artisan-made in small quantities, with organic fruit sourced from small farmers, using renewable energy sources. They are 100% organic, with cane sugar, no artificial colours, gluten-free, GMO-free and suitable for vegans. We are strongly aligned with the UN Sustainable Development Goals (SDGs), as well as being highly committed to sustainability, circular economy and environmental management (Certified ISO 14001). All our production processes use renewable energy sources. LoRUSSo is a modern and innovative brand. Our coming together of cultures has resulted in products combining southern Spain's artisanal tradition with modern, contemporary designs from northern Italy. Each product is a special little artisanal treat. Even the packaging is handmade! LoRUSSo offers you unique, delicious and healthy products. We aim to make you savour them and smile. "Heart Made Pleasures"
Spain - Chercos
Read More
Brouwerij Egmond
Brouwerij Egmond is an artisanal and fully organic brewery based in Egmond aan den Hoef. Founded in 2018 from an idea that originated in 2009, we brew high-quality abbey beers with passion and craftsmanship. Our brewery is Skal-certified and operates under a license from the Abbey of Egmond, where monks live according to the Rule of Saint Benedict. Through our contributions, we support the abbey’s continuity and monastic life. Our beers, known as Sancti Adalberti, are deeply rooted in the region’s history. The story dates back to the year 690 with the arrival of the Irish monk Adelbert. In his honour, we add a small amount of holy water from the Adelbertusakker to every brew, following the tradition that it benefits both body and mind. Brouwerij Egmond blends traditional brewing methods with modern sustainability. We operate in a circular way, source local ingredients, and contribute to a biobased economy.
The Netherlands - Egmond aan den Hoef
Read More
ERIKA SPIRIT
Since 2018, we've been creating organic French spirits with a unique personality in Bergerac, Dordogne. All our spirit recipes: meads, gins, liqueurs and vodkas are enriched with that extra bit of soul, a touch of our Erica Heather Honey produced by Paul, our “happy ”culteur. We develop all the recipes for our delicious beverages by hand and select all our botanicals and noble products from local producers. We respect the cycle of the seasons and try to ensure that everything we do serves the development of our region. Beekeeping, Paul's vocation, has become a real mission for ERIKA SPIRIT. Creating the unexpected from all the riches produced by bees is what drives us every day! Our priority is to give meaning to everything we produce and, above all, to do it well! This is the best way to preserve our ecosystem and life itself.
France - Bergerac
Read More
Vihdas Oy - Natural Nordic
Natural Nordic
Founded in 2018, Natural Nordic is a small, entrepreneur-run company with quality as the cornerstone of everything we do.
Finland - Hyvinkää
Read More
Romano Vincenzo & C sas
Romano is a family company that produced extra virgin olive oils for 4 generations after cultivating the best native olives on the Etna volcano, a unique area in the world with a special volcano soil. Our olive oils are very tasty and unique in taste and feature thanks to the special location and cultivation on the Etna volcano, for each step of the production, from the cultivation to the process, bottling and packaging to guarantee the best quality.
Italy - Bronte
Read More
Gredon Invest Oy / Chocolate factory Dammenberg
Chocolate Dammenberg (Trademark brand name) is a family-owned company that has manufactured bean-to-bar worry-free chocolates since 1994. All our production is organic and fair-trade and free from nuts, almonds, gluten, eggs, milk, soy, and vanilla. Products are also vegan, GMO-free, and Halal. We have Moomin chocolates, pralines, figures, bars, etc. The colours of our products are plant-based ( without E-codes) and additive-free. Organic Cacao beans come from Peru.  
Finland - Lempäälä
Read More
Apidava
Apidava is one of the biggest honey proccesing company from ROMANIA, located in the heart of Transylvania, a family business started in 1992, by Mr. Mates Victor and he's family. Today, the company has 50 employees and a turnover of 9.000.000 EUR.
Romania - Blaj
Read More
Polska Róża
Polska Róża is a family-owned manufacturer of NFC fruit juices (NFC = not from concentrate), rose petals preserves, jams and syrups, with tradition since year 1979. Our mission is to produce high-quality juices with health-promoting properties.
Poland - Falenty Nowe
Read More
Distillerie de Chez Sabourin
Pierre, grandson of the founder of the family distillery, and Arthur, from a family of winegrowers, decided to leave their mark on future generations by creating their Patte Blanche organic cognac. With the idea of revitalising the image of cognac, the brand was developed around passion, youth and transparency.
France - Arthenac
Read More
Olive Groves Archetypon
The Greek South. Messinia. An immense olive grove spreads across the province stretching to the sea, the only natural limit that seems to be able to contain its spread.
Greece - Athens
We use a selection of our own and third-party cookies on the pages of this website. If you choose "ACCEPT ALL", you consent to the use of all cookies. You can accept and reject individual cookie types.