Through an innovative technology known as the "air popped system," we employ high temperatures and pressure to "POP" the starch contained inside vegetables (similar to the process used for popcorn). This method allows us to craft crunchy snacks with an impressive 80% less fat than traditional fried crisps available in the market. Our chips boast less than 7% fat, are rich in protein, high in fibre, Organic, Gluten-free, Lactose-free, Vegan, and, of course, delicious!
We are committed to delivering the highest quality and reliability in all our business activities. Our dedication is reflected in the strict selection of raw ingredients, trusted suppliers, and rigorous supply chain controls, ensuring elevated standards for each of our products. Our chips are Organic, our facility is IFS certified, and all our products adhere to the latest quality requirements set by the food industry.
Through a new technology called "air popped system”, we use high temperatures and pressure to "POP" starch contained inside vegetables (like popcorn). In this way, we create crunchy snacks with 80% less fat compared to traditional fried crisps on the market. Our chips have less than 7% fat, are high in protein content, high in fiber content, Organic, Gluten-free, Lactose-free, Vegan and, of course, delicious.
Through a new technology called "air popped system", we use high temperatures and pressure to "POP" starch contained inside vegetables (like popcorn). In this way, we create crunchy snacks with 80% less fat than traditional fried crisps on the market. Our chips have less than 7% fat, are high in protein content, high in fibre content, Organic, Gluten-free, Lactose-free, Vegan and, of course, delicious!
Through a new technology called "air popped system”, we use high temperatures and pressure to "POP" starch contained inside vegetables (like popcorn). In this way, we create crunchy snacks with 80% less fat than traditional fried crisps on the market. Our chips have less than 7% fat, are high in protein content, high in fibre content, Organic, Gluten-free, Lactose-free, Vegan and of course, delicious!
Through a new technology called "air popped system”, we use high temperatures and pressure to "POP" starch contained inside vegetables (like popcorn). In this way, we create crunchy snacks with 80% less fat than traditional fried crisps on the market. Our chips have less than 7% fat, are high in protein content, high in fibre content, Organic, Gluten-free, Lactose-free, Vegan and of course, delicious!