Nestled at the entrance of the Decroix Farm in Charente stands a majestic Sichuan pepper tree, gracing us with its bountiful harvest of vibrant red berries each autumn, exuding a captivating and spontaneous aroma.
Fresh and invigorating on the palate, it unfolds with layers of peppery warmth, subtle hints of aniseed, and zesty lemon undertones, leaving a gentle, tingling spiciness that lingers pleasantly.
Its distinct aromatic profile serves as the cornerstone of this gin, ensuring its personality shines through whether enjoyed neat, in a classic gin and tonic, or creatively mixed in cocktails.
Indulge in the perfect pairing by serving it alongside smoked salmon adorned with a dill cream, or with a hearty lamb curry or savor its essence with a luscious red fruits pavlova for dessert.
A 100% French single malt whisky from a preserved natural environment, revealing exceptional purity and a rare personality. Named after a woodland and hillside butterfly, a meadow plant, and even the god of revelry, Bacchus, this whisky embodies both nature's grace and the spirit of celebration.
Crafted, distilled, and matured in the heart of Charente, it offers a delightful olfactory experience with hints of ripe yellow fruits, pineapple, and delicate florals. On the palate, it unfolds gracefully, delivering a velvety texture with a hint of spice that culminates in a smooth finish.
This whisky is an embodiment of elegance and uniqueness, capable of winning over even the most discerning of palates. Pair it effortlessly with dishes like quail with raisins, rocamadour cheese, or indulge in its harmonious companionship with a dessert of dark chocolate adorned with hazelnut chips.
This golden cognac offers aromas of candied citrus fruits, walnuts and hazelnuts, balanced between sweetness and strength, with a long persistence on the palate, evolving over the course of the tasting.
This atypical cognac stands out for its intense fruity notes of pear, quince and muscat, reflecting its terroir of origin. The woody and spicy nuances add complexity for a harmonious tasting experience and a spicy, lingering finish.
This golden cognac, both gourmand and elegant, reveals notes of muscat pear, evolving over time towards nuances of spice and vanilla on the palate for a well-balanced experience.
For lovers of white floral aromas, freshness, and renewal—this gin is made just for you. With a fresh and delicate nose, this gin captivates with the scent of black elderflowers, rich with pollen that paints our hands yellow during harvest. Once distilled, these blossoms release their full, enchanting fragrance. A blend of honey, pollen, and flowers, this gin celebrates nature’s rebirth, beautifully captured in a bottle. Experience the essence of spring with every sip.
The taste of exploration, travel, and the soul of a warrior! Just a few drops of this bold elixir and the spark is ignited. With an impressive 57% ABV, this tasting gin will astonish you with its remarkable strength and character. Its diverse aromatic profile features a harmonious blend of iodized and mineral notes, complemented by hints of almond and honey. For those seeking a powerful and unforgettable gin—this one’s for you.
It is an unexpected and original flavour that takes you straight to the heart of the steppes. This vodka is smooth and well-rounded, crafted with care. Staying true to the “Erika spirit,” we infuse it in the still with chestnut pollen and a hint of Heather Honey. The result is a surprising innovation that transports you to a honey house surrounded by buzzing bees and fragrant flowers. A vodka with distinctive character, perfect for enhancing cocktails with a bold, unique flavour.
Arbejd is a 9 days old pure malt 47%. The scent, the ethereal, the ever-piercing aroma of peat and phenols. The fog of war, the fumes of old. Arbejd is our peated expression. Here smoke and peat take the centre stage. This spirit is based only on Sherry Oloroso barrels which adds a balancing sweetness to the bold spirit. The barrels are loaded into our reactor together with a raw, peated new-make spirit and left to transform for 9 days.
Waves of salt speckled smoke overwhelms your pallet, shining through is a promise of safe harbour, caramel, ripe apples and black tea lingers in the background. Arbejd offers an elegant smoky character with well-integrated sweetness leaving you longing for another sip.
Hailing from Portuguese barrels, this 7 days old pure malt 43% has decades of heritage in its composition. This spirit is made using Port Wine barrels in combination with Burgundy Brandy barrels. The wood from the different barrels is loaded into our reactor and are left to transform and age for 7 days. Using ultrasound, elevated temperatures and controlled oxygenation we are able to transform raw, white spirit into oaky drops of gold.
The result of the transformation is a deep, robust and complex drink, packed with notes of vanilla, dark red berries, dried fruits and warming winter spices. Call of Excise duty offers a complexity and long-lasting taste, perfect for a night by the fire.