Wines, Beers & Spirits

BioEss is our clear apple cider vinegar, which is vegan, filtered and organic. The special thing about DR. HÖHL'S apple cider vinegar: We only use whole apples from local orchards. BioEss filtered apple cider vinegar is produced without sulphurous acid or other additives. The result: Our BioEss apple cider vinegar tastes - excellent. We have been guaranteeing a clean, typical apple flavor for our vegan organic apple cider vinegar since 1962. Combined with a fine fruity acidity, it is proof of the very best raw materials and sensitive processing. You can smell and taste the quality promise our family has made for DR. HÖHL'S BioEss apple cider vinegar. Use local nature for your well-being!

The most valuable product from our own manufactory: REZEPTUR 1779 The delightful combination of raw apple cider vinegar and 40% real honey in German organic quality is our most valuable product. REZEPTUR 1779 is based on centuries-old knowledge of naturopathy and brings a harmonious balance to countless dishes. The raw apple cider vinegar specialty with vinegar mother also tastes delicious when traditionally diluted in water. The apple cider vinegar and honey mixture is produced in small batches in our manufactory to ensure the highest quality. Our REZEPTUR 1779 is unpasteurized and impresses with its natural purity and unmistakably harmonious sweet-sour taste.

A very pleasant and elegant white wine, produced on the family estate in the Bordeaux region, in the Entre-deux-Mers PDO between the Dordogne and Garonne rivers. 
Its production is based on the principles of sustainable viticulture and the development of biodiversity.
Puyfromage Blanc, with its atypical blend of Sémillon, Sauvignon, and 15% Muscadelle, is aged on fine lees for 3 months, which brings it aromatic richness, suppleness, and roundness.
The wine reveals a clear, pale gold colour with silver highlights. Expressive nose with aromas of yellow fruits (pear, white peach), followed by citrus and mineral notes. The attack is lively, and the mid-palate is pleasantly velvety—a full-bodied wine with a long, citrusy finish.
Perfect for an aperitif and as an accompaniment to fried foods, white meats, and poultry. Excellent with seafood, cheese, and salads.
Rated 91 points by the International Wine Report.

This wine is a micro cuvée, atypical, limited to 980 numbered bottles per year.
Elaborate in one of the smallest Bordeaux appellations, PDO Francs Côtes de Bordeaux on the outskirts of the famous limestone plateau of Saint-Emilion.

The production is based on principles of sustainable and organic viticulture.

Amphore de Puyfromage is resulting from an unusual vinification process with a maceration by infusion: immersion of the marc cap and long maceration with little intervention for a gentler extraction.
Aging for 15 months exclusively in an amphora naturally concentrates the wine, rounds out the tannins, and enhances the aromas.

Amphore de Puyfromage reveals deep and lively color with a pretty garnet hue.
Aromas of finely spiced red fruits.
Velvety and gourmet attack then juicy in the middle of the mouth.
The palate is dense and rich, while offering delicate and elegant tannins.
Powerful and structured wine with a great freshness in the finish.

Excellent with deli meat, red meats, game, exotic dishes, cheeses, and chocolate.

A range of single grape variety wines: Merlot, Cabernet Sauvignon, Cabernet Francs, and Malbec.

An elegant and refined wine, produced from selected grapes grown on the slopes of one of Bordeaux's smallest appellations, the Francs Côtes de Bordeaux.

Albert Signature is produced using traditional methods and the principles of sustainable and organic viticulture.

A unique vinification process, with a long maceration by infusion, allows for gentle extraction and gives this wine supple and silky tannins.

Aged for 12 months in French oak barrels (30% new barrels) to provide structure and complexity while preserving the fruit aromas.

Albert Signature presents a deep garnet color.
The complex nose initially reveals aromas of peach, apricot, and vanilla, followed by delicate woody and cinnamon notes.
The attack is straightforward and powerful, with a gradual build-up of volume on the palate.
The tannins are present and perfectly blended, a sign of a great wine, which will leave you with a lingering, velvety, enveloping, and spicy sensation.

Excellent with deli meat, white and red meats, game, exotic dishes, cheeses, and chocolate.

A blend of Merlot (90%), Malbec, Cabernet Sauvignon, and Cabernet Franc.

The name of the "Albert Signature" cuvée is a family tribute to their ancestors.

Rated 92 points by Wine Enthusiast.

This very pleasant rosé wine is made from organically grown grapes.
Coming from one of the smallest Bordeaux appellations, Francs Côtes de Bordeaux, Puyfromage rosé is produced in limited quantities of approximately 2,500 bottles per year.

It reveals a bright, pale color with rose-gold highlights.
On the nose, intense notes of citrus and candied fruit evolve into more pastry-like aromas, notably lemon curd.
The aromatic persistence is remarkable.

On the palate, the attack is round and velvety, supported by an elegant liveliness that accompanies the lengthy notes of red berries (blackcurrant) and toasted almonds.

Excellent for convivial and festive meals!

Aperitif wine, to accompany exotic cuisine and summer meals: barbecues, salads, cheeses, desserts…

Everything is allowed!

This charming red wine, from one of Bordeaux's smallest appellations, Francs Côtes de Bordeaux, was produced using traditional methods and the principles of sustainable and organic viticulture.

Aged for 18 months in concrete vats, it boasts a beautiful dark cherry color.
The intense nose, with aromas of black fruits, sloe, and kirsch, melts pleasantly on the palate.
The powerful, fresh tannins remain velvety on the finish.

Its suppleness makes it an ideal wine to accompany any meal.

Blend of Merlot, Malbec, Cabernet Sauvignon, and Cabernet Francs.

Non-Alcohol Gin & Tonic Classic, 100% natural

• Description: Gin & Tonic Classic gives you an authentic G&T experience. This low sugar non-alcoholic alternative to the real thing is flavored with gin botanicals, natural lemon and white grapefruit essences.
• All ingredients are 100% natural.
• Skånska Spritfabriken´s Non-Alcoholic Gin & Tonic Classic is a delicious substitute for those who want to imbibe daily and celebrate at parties – without alcohol!
• Comes in 4 different varieties: Classic, Rosé, Champagne and Cucumber & Black pepper
• 2020 Guld IWSC with the motivation:
”A bright and lifted preserved citrus character with pronounced supportive juniper notes. The palate is refreshing with a good mouthfeel and bittersweet balance of flavours. An authentic and lively example”.

100% natural

•    Alc vol: 46,2%
•    Bottle size: 500ml
•    Description: g-Gin London Dry is very tasty and full-bodied gin at the same time as it is velvety smooth. It is fruity and elegant.
•    Our most awarded product. A judge's motivation: “A deliciously inviting nose reveals a plethora of aromas ranging from green apples, to cardamom to grains of paradise with a big uncompromising hit of juniper. Pronounced and forward, with a discernible point of difference and a layered, enthralling complexity. An interesting twist on London Dry, and a truly gorgeous example.”
•    Botanicals: Juniper berries, coriander seeds, angelica root, cardamom, black pepper,
•    Aroma: g-Gin London Dry has a clear juniper scent with a hint of green apples and cardamom
•    Taste: juniper, black pepper and cardamom with a wonderful aftertaste

This reserve cava vintage 2019 is born from a complex selection of best organic grapes from vineyards in the high areas of Requena. It has remained in total calm for more than 25 months at 15ºC and without any sudden changes in temperature or light. It has been growing in complexity and roundness in the mouth and polishing the finesse of its bubble.

50% Chardonnay 50% Pinot Noir