Free from nuts

A premium, extra virgin olive oil of limited production, characterized by a bright green color and a fruity fresh aroma with notes of cut grass, olive leaf and tomato plant, along with a medium tense pungent and bitter flavor. 
In Archetypon we sealed the labor of our people and the artisanal knowledge of perennial experience, along with our passion for detail and high end quality.

Our centuries old, monovarietal, family estate of Koroneiki olive trees has always been organically cultivated, guided by our people’s love and endless respect of nature. Early harvest and good practices at all stages of production ensures a well balanced extra virgin olive oil of very low acidity, excellent organoleptic characteristics and a high percentage of phenols for which it holds a health claim.
It is therefore a health-protective product aiming at the same time to satisfy the most demanding palates. 
Pure and unique, it travels one's senses to the southern landscapes of Greece.

We are happy to invite you to the celebration of the new harvest.
Share a place at our family table. We welcome you!

Moomin organic, fair trade chocolates included 9 different chocolate tastes. ( Raspberry, Blueberry, Salt-caramel, Oat-Strawberry, 56% Oranga dark, 79% Dark chocolate and Moomin chocolate figures and buttons). The product has been made with the highest cacao quality and is unique and 100 % free from all kinds of allergens.

Worry-free organic, fair-trade chocolate bars are made with 100 % allergy-free ingredients. Cacao solid are betweeen 39 - 79 %. They taste like 39 % white cacao, 39 % sea buckthorn white cacao, 46 % Caramel chocolate, 46 % Creamy chocolate, 56 % Cranberry dark chocolate, 56 % dark chocolate, 79 % Strawberry dark chocolate, and 79 % Blackberry dark chocolate. The products include high-protein and fibre content.

Teff is an ancient grain considered to be a superfood because of its multiple health benefits. Although it is still unknown to most people, Teff’s origin is believed to have taken place more than 5000 years ago in Ethiopia, where it is nowadays a staple food. Among its wonderful properties, the absence of gluten in its natural form and the high content of healthy minerals, fiber and essential amino acids can be highlighted. 

The harvested teff is cleaned, sterilized and blended to guarantee a clean standardized grain that can be used for milling, as an ingredient in other industrial processes or to pack into consumer sized packing. There are two varieties available: white and brown teff

The grain is packed in big bags or 20 kg bags

Teff is an ancient grain considered to be a superfood because of its multiple health benefits. Although it is still unknown to most people, Teff’s origin is believed to have taken place more than 5000 years ago in Ethiopia, where it is nowadays a staple food. Among its wonderful properties, the absence of gluten in its natural form and the high content of healthy minerals, fiber and essential amino acids can be highlighted.

Teff is mostly used in the form of flour. There are many different industrial and artisan ways of using teff and therefore we have developed different types of flour to satisfy the needs of our customers.

The flour is packed in big bags or 20 kg bags.

Flour is used in bakery, pastry, biscuits, crepes, sauces, mueslis, pizzas, crackers, coatings, etc.

We produce different types of flour and other tailor-made flours for customers with special needs.

Teff is an ancient grain considered to be a superfood because of its multiple health benefits. Although it is still unknown to most people, Teff’s origin is believed to have taken place more than 5000 years ago in Ethiopia, where it is nowadays a staple food. Among its wonderful properties, the absence of gluten in its natural form and the high content of healthy minerals, fiber and essential amino acids can be highlighted.

To make this product , we cook, roll and dry the teff. The result are small flakes with a slight toasted nuts aroma. One of its main proparties is a great capacity to bind water. It is used for bread, mueslis, porridge, for adding to yogurt, for decoration on bread and biscuit, chocolate products,bars,etc.

Teff flakes can substitutebread crubs and other cereal in meat products and they are excellent for making vegan and vegetarian products. Very good meat replacement products can be made.

Flakes are packed in 12 kg bags.

It is produced from 100% koroneiki variety:
In the Koroneiki variety in Maroni in Larnaca, the olive trees are located at a distance of 1.5 km from
the sea at a height of 20m.
The climate in the area is characterized by mild winters and hot dry summers.
These conditions give a special aroma and taste to the olive oil.

Flower Honey is a preferred choice for a lot of customers. It is yellow to amber in colour, and has a rich flower scent. The produce is collected in the summer months from a wide range of flowers. It is suitable for cooking a variety of every-day meals.

Rose honey is a combination of white honey and rose oil. Rose oil is produced via steam distillation of fresh rose petals. Enjoy the taste and aroma of 3 rose blossoms in a 230 gr jar. Rose oil is considered to improve digestion and detoxify the lungs and gall. Rose honey goes well with yoghurt, fresh fruits and cereal.

White honey’s structure makes it an excellent toast spread option. The produce is gathered in the summer, in the foot of the mountains in Eastern Bulgaria where you’ll find a wide variety of herbs and trees. White honey is perfect for pancakes, porridge, shakes, smoothies, and other breakfast food.