Organic Reserve Sherry vinegar has a really special character. Its rich aromas and unmistakable intense flavour make this vinegar unique and recognised as one of the best in the world.
Made only from Organic Jerez PDI wines, it acquires its genuine characteristics through the ageing it receives for over 6 months in American-oak sherry barrels through the special system of criaderas and soleras, the oldest and most traditional method.
Organic Reserve Sherry Vinegars are made in our winery in Jerez de la Frontera under the he Regulatory Council of the Appellations of Origin “Jerez-Xérès-Sherry”, which issues a number for each of the bottles made under its control.
Complex and balanced in character. It highlights the quality of food and gives it a really special touch.
Dense and dark, mahogany-coloured. Fragrant aroma of wood and walnuts, with hints of toffee on the palate.
A penetrating, concentrated, generous flavour. Its round, supple character comes as a surprise, acquired from the years spent ageing.
It is ideal to bring a touch of class to both warm and cold salads, marinated meat, or fish, and of course, it is an essential ingredient in a real Andalusian cold soup, or gazpacho.